Tag Archives: Blood Type

Barley with Green Beans Parmesan


I am a Type 2 Diabetic. I’ve discovered that if I eat mostly vegetarian meals, I can better maintain my blood sugar. Over the weekend I did some research into the Eat Right for Your Blood Type diet. I am … Continue reading

Posted in Accompaniments, Casseroles, Cooking Tips, Diabetic, Entrees or Main Course, fish, Health, Hearty food, My life, Nutrition & Diet, Side Dishes, Supper, Type A, Type O, Vegan, Vegetables, Vegetarian, Whole Grain | Tagged , | 2 Comments